MENU
Restaurant Opening Hours
April 2026
(Open Wednesday - Saturday)
In our restaurant, we serve a carefully prepared daily two-course set menu inspired by Nordic cuisine, with a special focus on ingredients and flavours from Jämtland and northern Sweden.
The menu follows the seasons and is built around carefully selected ingredients.
The meat we serve comes primarily from game and pasture-raised animals, while the fish is sourced from mountain lakes or the Atlantic waters just outside Trondheim - all chosen with care for both flavour and sustainability.
Two-course menu: SEK 475
Children (4 - 12 years): SEK 240
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MENU
Sunday - Tuesday / 19 - 21 April
The restaurant is closed
Wednesday 23 April
Atlantic Tusk loin
Served with a creamy lemon and potato mash and browned butter, alongside a tangy cauliflower salad topped with capers, pickled carrots and roasted seeds
Fjällsätra’s cardamom crème brûlée
Thursday 23 April
Swedish Sirloin Steak
Served with a sweet-and-tangy honey sauce, parsley-tossed potatoes from Stocke Farm, and oven-roasted broccoli. The dish is complemented with pickled red cabbage and fresh chives
Key lime pie, served with lightly whipped cream and finely grated lime zest
Friday 24 April
Restaurant closed
Privately booked for a group
Saturday 25 April
Swedish Sirloin Steak
Served with a caper and roasted garlic cream, caramelized brussel sprouts and sage-roasted potatoes from Stocke Gård. Finished with pickled carrot and fresh thyme
Panna cotta with salted caramel sauce
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The restaurant reopens for the summer on June 25
Until then, we are open for pre-booked groups and conferences
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Alway on the menu
(when the restaurant is open)
Our homemade chanterelle pie
Filled with golden chanterelles handpicked in the forests of Åredalen – carrying the taste of late summer and nature’s own pantry. Served with a crisp salad and a refreshing blueberry vinaigrette
Homemade beetroot gnocchi (vegan)
with smoked tofu, served with a smooth cashew and white bean sauce, and a salad with a delicious blueberry vinaigrette
Price: 225 kr
For our younger guests
Pancakes with jam and whipped cream
- A classic favourite that never fails!
Pasta with our homemade pesto
- A green and tasty dish full of flavour
Pasta with meatballs
- A true classic
Price: 95 kr