
MENU
In our restaurant, we serve a carefully prepared daily two-course set menu inspired by Nordic cuisine, with a special focus on ingredients and flavours from Jämtland and northern Sweden.
The menu follows the seasons and is built around carefully selected ingredients.
The meat we serve comes primarily from game and pasture-raised animals, while the fish is sourced from mountain lakes or the Atlantic waters just outside Trondheim - all chosen with care for both flavour and sustainability.
Two-course menu: SEK 475
Children (4 - 12 years): SEK 240
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MENU
Wednesday 16 September
Roast lamb from Undersåker
Served with a sweet-and-tangy honey sauce, parsley-tossed potatoes from Stocke Farm, and oven-roasted organic broccoli. The dish is complemented with pickled vegetables and fresh chives
Lemon posset
with smooth, creamy texture and bright citrus notes
Thursday 17 September
Freshly caught hake loin from the Atlantic
Served with a creamy lemon and potato mash and browned butter, alongside a tangy organic cauliflower salad topped with capers, pickled vegetables and roasted seeds
Key lime pie
served with lightly whipped cream and finely grated lime zest
Friday 18 September
The hotel & restaurant are reserved exclusively for a wedding
Saturday 19 September
The hotel & restaurant are reserved exclusively for a wedding
Sunday - Tuesday
The restaurant is closed, opens again on Wednesday
The set menu for the coming days is updated regularly.
We reserve the right to make minor adjustments to the menu depending on the availability of ingredients
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Always on the menu
(when the restaurant is open)
Our homemade chanterelle pie
Filled with golden chanterelles handpicked in the forests of Åredalen – carrying the taste of late summer and nature’s own pantry. Served with a crisp salad and a refreshing blueberry vinaigrette
Homemade Carrot Gnocchi (vegan)
Served with a silky carrot and cashew sauce, finished with pine shoot oil and toasted cashew nuts
Price: 235 kr
Local cheeses, 190 kr
Organic fennel salami, 110 kr
For our younger guests
Pancakes with jam and whipped cream
- A classic favourite that never fails!
Pasta with our homemade pesto
- A green and tasty dish full of flavour
Pasta with meatballs and a creamy sauce
- A true classic
Price: 100 kr
